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Le centre de documentation de la HELHa Cardijn LLN met à disposition de ses lecteurs un fonds documentaire spécialisé dans les domaines pouvant intéresser – de près ou de loin - les (futur·e·s) travailleur·euse·s sociaux·ales : travail social, sociologie, psychologie, droit, santé, économie, pédagogie, immigration, vieillissement, famille, précarité, délinquance, emploi, communication, etc.
[article]
| Titre : |
Food and Feelings in Residential Childcare |
| Type de document : |
texte imprimé |
| Auteurs : |
Ruth Emond, Auteur ; McIntosh, Ian, Auteur ; Punch, Samantha, Auteur |
| Editeur : |
Oxford University Press |
| Année de publication : |
2014 |
| Article en page(s) : |
pp. 1840-1856 |
| Langues : |
Anglais (eng) |
| Catégories : |
Cardijn
Enfants
TS
Alimentation # Emotions # Placement en institution
|
| Résumé : |
"The selection, preparation and consumption of food are everyday experiences; however, the social and symbolic meaning attached to such practices varies widely. This paper presents findings from a research project which aimed to explore how such food practices were experienced, produced and maintained within residential children's homes in Scotland. Data were generated over a year-long fieldwork period during which participant observation was undertaken alongside qualitative interviews and/or focus groups with sixteen children and forty-six adults. The paper emphasises the importance of food and food practices to the ways in which children and staff living and working in residential care manage, express and contain feelings and emotions." |
| Permalink : |
http://cdocs.helha.be/pmblln/opac_css/index.php?lvl=notice_display&id=21396 |
in The british journal of social work > 7, vol. 44 (October 2014) . - pp. 1840-1856
[article] Food and Feelings in Residential Childcare [texte imprimé] / Ruth Emond, Auteur ; McIntosh, Ian, Auteur ; Punch, Samantha, Auteur . - [S.l.] : Oxford University Press, 2014 . - pp. 1840-1856. Langues : Anglais ( eng) in The british journal of social work > 7, vol. 44 (October 2014) . - pp. 1840-1856
| Catégories : |
Cardijn
Enfants
TS
Alimentation # Emotions # Placement en institution
|
| Résumé : |
"The selection, preparation and consumption of food are everyday experiences; however, the social and symbolic meaning attached to such practices varies widely. This paper presents findings from a research project which aimed to explore how such food practices were experienced, produced and maintained within residential children's homes in Scotland. Data were generated over a year-long fieldwork period during which participant observation was undertaken alongside qualitative interviews and/or focus groups with sixteen children and forty-six adults. The paper emphasises the importance of food and food practices to the ways in which children and staff living and working in residential care manage, express and contain feelings and emotions." |
| Permalink : |
http://cdocs.helha.be/pmblln/opac_css/index.php?lvl=notice_display&id=21396 |
|
Exemplaires (1)
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| PER BJS 44/7 (2014) | Périodique | Centre de documentation HELHa Cardijn LLN | Réserve Périodiques | Disponible |
